Dinner Menu

Edamame(枝豆)    

Boiled soybeans, sea salt

$2

Garlic Edamame(ガーリック枝豆)           

Boiled soybeans, garlicky soy

$3

Binchoyaki Salad(備長炭サラダ)

Seasonal preparations

$5.50

Ebi Shinjyo-Age(海老しんじょう)

Shrimp fritter, sweet and spicy sauce

$3.50

Krispy Rice(カリカリご飯)

Spicy tuna, serrano, chive ponzu

$10

Sumiyaki Maguro Tataki(マグロのたたき)

Seared Blue Fin Tuna, sesame miso sauce

$15

Hamachi Carpaccio(ハマチのカルパッチョ)

Yellowtail, avocado, ginger jalapeno dressing

$15

Basil Gindara Misoyaki(バジルの銀ダラ焼)                        

Basil & miso marinated grilled black cod, mushrooms, leeks, miso emulsion

$15

Tori Karapon(とりからポン)

Japanese style fried chicken, grain mustard

$8

Tempura Assortment(天ぷらの盛り合わせ)

Add Shrimp $2 each

$9

Awase Miso Shiru(合わせ味噌汁)             

Country style miso, handcrafted dashi

$3.50

Kinoko Miso Shiru(キノコ味噌汁)

Country style miso, handcrafted dashi, assorted mushrooms

$4.50

Shio Ramen(塩らーめん)

Wakame, menma, green onion, sesame seeds

$8

Soboro Don(そぼろ丼)

Seasoned ground chicken & soft scrambled egg

$9

Oyako Don(親子丼)

Chicken thigh, sweet onion, soft scrambled egg

$9

Gohan(ご飯)

Steamed white rice

$1.50

Binchoyaki Gohan(備長炭ご飯)

Binchoyaki special rice

$4.50

*We prep daily with limited quantities…